Flava Packs Jamaican Jerk Chicken Recipe

1. Coat Chicken with Flava Packs’ Jerk Seasoning

2. Mix and leave for 1hr or overnight in the fridge

3. Preheat oven to 200c Fan, Gas Mark 6.

4. Brush chicken with oil and season with salt

5. Place chicken skin side up in roasting tray

6. Cook for 40mins, Basting half way through

7. Leave the crispy jerk chicken to rest for 5min

8. Season with salt and garnish with spring onion

   Serve with Rice & Peas, Veg or Salad of your choice.

   Note: Adjust time to 25/30mins when using an Air Fryer.

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